There are gaps in policy, communication and staff training related to foods given to people in healthcare settings in Ireland, according to a report.
The report, published by safefood, examined
Two recent studies have highlighted the dangers of foodborne botulism from homemade food.
In the first, a family cluster of botulism in China was associated with the consumption of homemade
The European Commission has lost a court case brought by a fish company relating to a piece of regulation.
The General Court ruled that the EU Commission failed to consult
Malta has officially launched a new food agency bringing food safety functions together under one structure.
Prime Minister Robert Abela said the Food Safety and Security Authority will enhance governance
The World Health Organization (WHO) has delayed the publication of new foodborne disease figures until 2026.
WHO said although the report was initially planned for 2025, it was “unfortunately not
Fourteen people fell sick in a Staphylococcus aureus outbreak in China after eating contaminated donkey and goose meat.
In September 2024, Puyang City CDC received a report of a suspected
A manure storage tank in a buffalo farming region in Italy likely played a role in a major European Salmonella outbreak, according to researchers.
In 2024, a significant Salmonella Umbilo
The number of fraud and non-compliance discussions in Europe went up in August compared to the month before. Three reports involved the United States.
There were 166 reports in August,
Salmonella and Campylobacter infections in England declined in the second quarter of this year compared to the same period in 2024.
Data from the UK Health Security Agency (UKHSA) shows
A member survey has revealed good support for Codex standards, but concerns have been raised again about timeliness.
The Codex Alimentarius, or “Food Code” is a collection of international standards,
Researchers have suggested that chicken meat is an important source of infections from a type of Salmonella in Israel.
Salmonella surveillance in humans in Israel relies on reporting of cases
A United Nations agency focused on human rights is planning a report that covers food safety and fraud.
A working group at the Office of the High Commissioner for Human
