Eighty-four members of Congress have written to President Trump expressing concerns about his actions regarding the CDC and USDA that will negatively impact the nation’s ability to ensure that
As confirmations of the spread of bird flu in dairy herds and poultry flocks in the United States continue to mount, the Public Health Agency of Canada has secured 500,
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In 1994, in response to an E. coli outbreak linked to ground beef sold at Jack in the Box restaurants, FSIS established an E. coli sampling program which treated
— OPINION —
In recent years, Salmonella outbreaks have become a pressing public health concern, highlighting the vulnerabilities in our food supply chain. Salmonella, a group of bacteria commonly linked to foodborne
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Listeria monocytogenes, a potent and pathogenic bacterium, poses a persistent threat to our food supply and public health. Unlike many other foodborne pathogens, Listeria can thrive at refrigeration temperatures,
