The Food Standards Agency (FSA) has published two reports on antimicrobial resistance (AMR) and bacteria in salmon and meat.
One survey generated new data on the presence of Listeria monocytogenes,
Authorities in Turkey have found three companies guilty of breaching competition laws.
The Turkish Competition Authority (Rekabet Kurumu) recently concluded an investigation involving five private food control laboratories.
The case
Recently released data in England shows gastrointestinal infections were the most common type of travel-associated illness in 2024.
The UK Health Security Agency (UKHSA) said such illnesses are most frequently
Researchers have assessed the factors impacting food safety in items that were provided to victims of an earthquake in Turkey.
The study examined the food safety and security of emergency
A multistate outbreak of Salmonella Oranienburg infections tied to Emek-brand Pistachio Cream has sickened four people across two states, according to an investigation update from the FDA.
No deaths have