Fourteen people fell sick in a Staphylococcus aureus outbreak in China after eating contaminated donkey and goose meat.
In September 2024, Puyang City CDC received a report of a suspected
Researchers have described an outbreak involving a rare pathogen that killed nine people in China and said there is an urgent need for improved detection and prevention strategies.
Burkholderia gladioli,
A woman in New Zealand has been fined for selling food that had been recalled.
In November 2024, Xinchen Liu, the owner of Samurai Bowl on Colombo Street in Christchurch,
Beetroot salad contaminated with Staphylococcus aureus was the likely source of illness onboard two flights from Nepal.
The Centre for Health Protection (CHP) of the Department of Health in Hong
