What happened to this child is horrible.
Reminds me, where are the FDA and CDC in dealing with this unnamed E. coli outbreak linked to romaine lettuce?
With no fanfare
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Food Safety Advocate Questions Why Foodborne Illness Outbreaks are Unreported by the Premier Public Health Agency in the Time of Trump
“Two multi-state foodborne illnesses outbreaks have been reported
In response to a reduction in workforce at the U.S. Food and Drug Administration, a coalition of consumer, industry and public health stakeholder groups issued the following statement:
“Ensuring
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With no fanfare after 89 reported sick, the FDA has closed its investigation into a romaine lettuce E. coli outbreak without telling the public more and the CDC continues
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In 1994, in response to an E. coli outbreak linked to ground beef sold at Jack in the Box restaurants, FSIS established an E. coli sampling program which treated
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Escherichia coli, commonly known as E. coli, is a versatile bacterium. While many strains are harmless and a natural part of our intestinal flora, some can cause severe illness,
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In recent years, Salmonella outbreaks have become a pressing public health concern, highlighting the vulnerabilities in our food supply chain. Salmonella, a group of bacteria commonly linked to foodborne
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Listeria monocytogenes, a potent and pathogenic bacterium, poses a persistent threat to our food supply and public health. Unlike many other foodborne pathogens, Listeria can thrive at refrigeration temperatures,