Water plays a critical role in ensuring food safety in the fisheries sector, according to the UN Food and Agriculture Organization (FAO).
Findings come from a report focusing on strategies
Findings from an audit in Norway show the country has a functional official control system for produce but there are several weaknesses.
Norway is part of the European Free Trade
An audit of ambient storage and distribution food business operators in Ireland has revealed pest control problems and a variety of other deficiencies.
The Food Safety Authority of Ireland (FSAI)
— OPINION —
By Liz Sertl, Senior Director of Supply Chain Visibility for GS1 US
As the U.S. food industry prepares for heightened traceability under the Food Safety Modernization Act’s
Meat and poultry processing facilities received a reprieve when EPA Administrator Lee Zeldin signed a final action on Aug. 28 to withdraw a 2024 proposed rule that would have revised
Malta has officially launched a new food agency bringing food safety functions together under one structure.
Prime Minister Robert Abela said the Food Safety and Security Authority will enhance governance
The World Health Organization (WHO) has delayed the publication of new foodborne disease figures until 2026.
WHO said although the report was initially planned for 2025, it was “unfortunately not
A mass firing of more than 1,000 employees at the CDC is yet another sign that public health — including food safety — is not in the forefront of the Trump
The number of fraud and non-compliance discussions in Europe went up in August compared to the month before. Three reports involved the United States.
There were 166 reports in August,
A member survey has revealed good support for Codex standards, but concerns have been raised again about timeliness.
The Codex Alimentarius, or “Food Code” is a collection of international standards,
A United Nations agency focused on human rights is planning a report that covers food safety and fraud.
A working group at the Office of the High Commissioner for Human
An analysis of cinnamon on the European market has discovered fraud and potential safety issues.
Scientists said the problem requires attention given the projected increase of the global cinnamon market.
