Two agencies have launched a project to improve food safety in 10 African countries.
The African Development Bank and African Union Commission (AUC) said the Strengthening Food Safety Standards and
A review has provided evidence that participation in a regional program contributed to changes in policies and the uptake of food irradiation.
The report evaluates the impacts of food safety
The United Nations’ Food and Agriculture Organization (FAO) has highlighted food safety-related work in several countries.
A food control system assessment has been started in Pakistan. The initiative aims to
