Bill Marler

Publisher’s Platform: Study shows one in five UTI’s caused by contaminated meat

A new study estimates that nearly one in five urinary tract infections in Southern California may be caused by E. coli strains transmitted through contaminated meat – and pose a hidden

By Bill Marler

/ 27 Oct 2025

Publisher’s Platform: Study shows one in five UTI’s caused by contaminated meat

Publisher’s Platform: World Hepatitis Day is a good reminder to vaccinate food service workers

Letter to the CDC’s Committee on Immunization Practices – It is time to deal with Hepatitis A and Food Service Workers Dear ACIP Secretariat: The Advisory Committee on Immunization Practices

By Bill Marler

/ 28 Jul 2025

Publisher’s Platform: World Hepatitis Day is a good reminder to vaccinate food service workers

Publisher’s Platform: A letter to the CDC’s Committee on Immunization Practices – It is time to deal with hepatitis A and foodservice workers

Dear ACIP Secretariat, The Advisory Committee on Immunization Practices (ACIP) provides advice and guidance to the Director of the CDC regarding use of vaccines and related agents for control of

By Bill Marler

/ 30 Jun 2025

Publisher’s Platform: A letter to the CDC’s Committee on Immunization Practices – It is time to deal with hepatitis A and foodservice workers

Publisher’s Platform: World Food Safety Day celebrates ‘Science in Action’

Every June 7, we celebrate World Food Safety Day (WFSD), and in 2025 we commemorate its seventh edition. This day aims to raise awareness and promote concrete actions to prevent,

By Bill Marler

/ 6 Jun 2025

Publisher’s Platform: World Food Safety Day celebrates ‘Science in Action’

Publisher’s Platform: With a felon at the helm, what would you expect?

I have tried to steer clear of politics with respect to the Felon in Chief, but this is nuts, or at least peanuts. According to yet another edict from the

By Bill Marler

/ 14 May 2025

Publisher’s Platform: With a felon at the helm, what would you expect?

Michigan State University program to feature food safety leader Frank Yiannas

Michigan State University (MSU) Online Food Safety Program is offering an Executive Education program, “Creating a Food Safety Culture,” scheduled for June 10-12, 2025. This event will bring together food

By News Desk

/ 6 May 2025

Taylor Farms named as romaine grower behind deadly outbreak of E. coli infections

For months now the FDA and CDC have withheld from the public the name of the farm behind a deadly E. coli outbreak that sickened 89 people across 15 states.

By Coral Beach

/ 18 Apr 2025

Publisher’s Platform: Blue Bell gets food safety award with no mention of outbreak or criminal penalty of $17 million

I am a firm believer that people and companies can change and improve after doing something horrible, but what happened should not be ignored. The International Daily Foods Association – and

By Bill Marler

/ 7 Apr 2025

Publisher’s Platform: Blue Bell gets food safety award with no mention of outbreak or criminal penalty of $17 million

Chuck Jolley leaves Food Safety News

After 15 years of service, Chuck Jolley has left Food Safety News. Jolley was ad director for the publication since its inception in 2009. He developed the first marketing plan

By Coral Beach

/ 3 Apr 2025

Publisher’s Platform: Think about Lucas the next time you order a romaine lettuce salad

What happened to this child is horrible. Reminds me, where are the FDA and CDC in dealing with this unnamed E. coli outbreak linked to romaine lettuce? With no fanfare

By Bill Marler

/ 24 Feb 2025

Publisher’s Platform: Think about Lucas the next time you order a romaine lettuce salad

Publisher’s Platform: The CDC is MIA in Listeria and Salmonella outbreaks

— OPINION — Food Safety Advocate Questions Why Foodborne Illness Outbreaks are Unreported by the Premier Public Health Agency in the Time of Trump “Two multi-state foodborne illnesses outbreaks have been reported

By Bill Marler

/ 23 Feb 2025

Publisher’s Platform: The CDC is MIA in Listeria and Salmonella outbreaks

Publisher’s Platform: Groups go on record in support of staff at FDA

In response to a reduction in workforce at the U.S. Food and Drug Administration, a coalition of consumer, industry and public health stakeholder groups issued the following statement: “Ensuring

By Bill Marler

/ 20 Feb 2025

Publisher’s Platform: Groups go on record in support of staff at FDA

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Publisher’s Platform: Study shows one in five UTI’s caused by contaminated meat

Publisher’s Platform: World Hepatitis Day is a good reminder to vaccinate food service workers

Publisher’s Platform: A letter to the CDC’s Committee on Immunization Practices – It is time to deal with hepatitis A and foodservice workers

Publisher’s Platform: World Food Safety Day celebrates ‘Science in Action’

Publisher’s Platform: With a felon at the helm, what would you expect?

Michigan State University program to feature food safety leader Frank Yiannas

Taylor Farms named as romaine grower behind deadly outbreak of E. coli infections

Publisher’s Platform: Blue Bell gets food safety award with no mention of outbreak or criminal penalty of $17 million

Chuck Jolley leaves Food Safety News

Publisher’s Platform: Think about Lucas the next time you order a romaine lettuce salad

Publisher’s Platform: The CDC is MIA in Listeria and Salmonella outbreaks

Publisher’s Platform: Groups go on record in support of staff at FDA