The Food Standards Agency (FSA) has published two reports on antimicrobial resistance (AMR) and bacteria in salmon and meat.
One survey generated new data on the presence of Listeria monocytogenes,
The latest data on antimicrobial resistance (AMR) in bacteria from humans, animals, and foods in Europe has been released.
Resistance to commonly used antimicrobials such as ampicillin, tetracyclines, and sulfonamides
