Supreme Service Solutions LLC, operating as Supreme Produce, is recalling Yummi Sushi products sold at Kroger and its affiliated stores in Florida because of potential contamination with Salmonella.
Bedner Growers Inc. identified the contamination following notification from the FDA about the cucumber outbreak.
The recall is linked to cucumbers supplied by Bedner Growers Inc., which have been associated with a Salmonella outbreak causing 26 illnesses across Alabama, California, Colorado, Florida, Illinois, Kansas, Kentucky, Michigan, North Carolina, New York, Ohio, Pennsylvania, South Carolina, Tennessee and Virginia.
Recalled products
- Product Description: Yummi Sushi products in clear-plastic grab-n-go containers of various sizes
- Purchase Dates (for cucumbers sold at Bedner’s Farm Fresh Markets): April 29–May 14, 2025
- Distribution: Kroger and affiliated stores in Florida; Bedner’s Farm Fresh Markets in Boynton Beach, Delray Beach and West Palm Beach, FL
- Product labels can be viewed here.
The recalled cucumbers, which do not bear stickers or labeling, were also sold directly to consumers at Bedner’s Farm Fresh Market locations in Boynton Beach, Delray Beach, and West Palm Beach between April 29, 2025, and May 14, 2025.
As of the posting of this recall, no illnesses or consumer complaints have been reported to Supreme Service Solutions, and the affected products are past their shelf life and should no longer be in distribution.
About Salmonella infections
Food contaminated with Salmonella bacteria does not usually look, smell, or taste spoiled. Anyone can become sick with a Salmonella infection. Infants, children, seniors, and people with weakened immune systems are at higher risk of serious illness because their immune systems are fragile, according to the CDC.
Anyone who has eaten any of the recalled sushi products and developed symptoms of Salmonella infection should seek medical attention. Sick people should tell their doctors about the possible exposure to Salmonella bacteria because special tests are necessary to diagnose salmonellosis. Salmonella infection symptoms can mimic other illnesses, frequently leading to misdiagnosis.
Symptoms of Salmonella infection can include diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating contaminated food. Otherwise, healthy adults are usually sick for four to seven days. In some cases, however, diarrhea may be so severe that patients require hospitalization.
Older adults, children, pregnant women, and people with weakened immune systems, such as cancer patients, are more likely to develop a severe illness and serious, sometimes life-threatening conditions.
Some people get infected without getting sick or showing any symptoms. However, they may still spread the infections to others.
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